Variety
100% Cabernet Franc
Vintage
2021, 2022
Vineyards :
Tsonevo village, Dulgopol municipality, Varna region, PGU Danube Plain
The vines are 8 years old, located between two reservoirs - Tsonevo and Eleshnitsa.
The soils are leached cinnamon forest and alluvial, the exposure is South-Southeast.
Technology:
The grapes are picked by hand in small boxes and transported to the winery.
They are sorted by hand and crushed in small open-top fermenters.
The crushed grapes are cooled and cold-soaked for 7 days. After the cold maceration, the temperature naturally increases and a spontaneous alcoholic fermentation begins. The temperature is controlled in the range of 25-28°C.
Everyday pump-overs, plunging, and stomping help to achieve a gentle extraction.
After fermentation, the grape mash is pressed into Bulgarian oak barrels for aging.
Technical details:
Alcohol – 14 %
Titratable acids - 5 g/l
pH – 3.5
Residual sugars - 1 g/l
Aging :
The wine is aged for 8-9 months in Bulgarian barrels on the fine lees. After that, the wine is stored in a stainless steel tank for another 8 months.
It is crafted with minimal intervention and is unfiltered. The appearance of a noble lees is possible.
21,00 лв.
wine specifics
wine specifics
Between 16° and 18°C
2025-2035
Crimson red color
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